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" For my part, when I behold a fashionable table set out in all its magnificence, I fancy that I see gouts and dropsies, fevers and lethargies, with other innumerable distempers lying in ambuscade among the dishes. "
New Monthly Magazine, and Universal Register - Pàgina 2
editat per - 1816
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Laconics: Or Instructive Miscellanies, Selected from the Best Authors ...

General reader - 1827 - 246 pàgines
...Johnson. When I behold a fashionable table set out in all its magnificence, \ fancy that I see gouts and dropsies, fevers and lethargies, with other innumerable distempers, lying in ambuscade among the dishe?. Nature delights in the most plain and simple diet. Every animal, but man, keeps to one dish....
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The Friend, Volum 1

Robert Smith - 1829 - 432 pàgines
...Solitude. When I behold a fashionable table set out in all its magnificence, 1 fancy that I see gouts and dropsies, fevers and lethargies, with other innumerable distempers, lying in ambuscade among the dishes. Nature delights in the most plain and simple diet. Every animal, but man, keeps to one dish. Herbs...
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The Moral Instructor, and Guide to Virtue: Being a Compendium of Moral ...

Jesse Torrey - 1830 - 336 pàgines
...part, when I behold a fashionable table set out in all its magnificence, I fancy that I see gouts and dropsies, fevers and lethargies, with other innumerable distempers, lying in ambuscade among the dishes. 10 Nature delights in the most plain and simple diet. Every animal, but man, keeps to one dish. Herbs...
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Anecdotes, Religious, Moral, and Entertaining

Charles Buck - 1831 - 418 pàgines
...part, when I behold a fashionable table set out in all its magnificence, I fancy that I see gouts and dropsies, fevers and lethargies, with other innumerable...distempers, lying in ambuscade among the dishes.'' Lewis Cornaro, a Venetian of noble extraction, was memorable for having lived healthful and active...
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The New sporting magazine, Volum 17

1849 - 522 pàgines
...part, when I behold a fashionable table set out in all its magnificence, I fancy that I see gouts and dropsies, fevers and lethargies, with other innumerable distempers, lying in ambuscade among the dishes ! " If the above is applicable to private dinners, how much more is it to public feasts, where too...
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The Spectator: With Notes and a General Index, Volums 1-2

1836 - 932 pàgines
...part, when I behold a fashionable table set out hi all its magnificence, I fancy that I see gouts and dropsies, fevers and lethargies, with other innumerable distempers lying in ambuscade among the dishes. Nature delights in the most plain and simple diet Every animal, but man, keeps to one dish. Herbs are...
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Spectator (The)

1836 - 1118 pàgines
...a fashionable table set out in all its magnificence, I fancy that I see gouts and dropsies, fever» Nature delights in the most plain and simple diet. Every animal, but man, keeps to one dish. Herbs...
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The Spectator, no. 1-314

Joseph Addison - 1837 - 480 pàgines
...when I behold a fashionable table set out in all its magnifiгепсе, I fancy that I see gouts and dropsies, fevers and lethargies, with other innumerable distempers lying in ambuscade among the dishes. Nature delights in the most plain and ь simple diet. Every animal, but man, keeps to one dish. Herbs...
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The Pocket Lacon: Comprising Nearly One Thousand Extracts from the ..., Volum 2

John Taylor - 1839 - 258 pàgines
...Luxury.—When I behold a fashionable table set out ia all its magnificence, I fancy that I see gouts and dropsies, fevers and lethargies, with other innumerable distempers lying in ambuscade among the dishes. Nature delights in the most plain and simple diet. Every animal, but man, keeps to one dish. Herbs...
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The Sporting review, ed. by 'Craven'., Volum 21

John William Carleton - 1849 - 522 pàgines
...part, when I behold a fashionable table set out in all its magnificence, I fancy that I see gouts and dropsies, fevers and lethargies, with other innumerable distempers, lying in ambuscade among the dishes ! " If the above is applicable to private dinners, how much more is it to public feasts, where too...
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