 In ample space, under the broadest shade, A table richly spread, in regal mode, With dishes piled, and meats of noblest sort And savour, beasts of chase, or fowl of game, In pastry built, or from the spit, or boiled, Gris-amber-steamed ; all fish from...  Charles Lamb - Pàgina 104per Alfred Ainger - 1882 - 182 pàginesVisualització completa - Sobre aquest llibre
 | 1821 - 724 pàgines
...temptation in the wilderness : — A table richly spread in regal mode, With dishes piled, and meat« of noblest sort And savour ; beasts of chase, or fowl...game, In pastry built, or from the spit, or boiled, Gris-ambcr-bteamcd ; all fish from sea or shore, Freshet or purlirg brook, for which was drained Pontus,... | |
 | 1826 - 602 pàgines
...lifting up his eyes, beheld In ample space under the broadest shade A table ricbly spread in regal mode, With dishes piled, and meats of noblest sort And savour, beasts of chase, or fowl of дaте In pastry built, or from the spit, or boil'd, Gris-amber-steam'd ; all fish from sea or shore,... | |
 | 1822 - 284 pàgines
...shade, A table richly spread, in regal mode, With dishes piled, and meats of noblest sort And savor; beasts of chase, or fowl of game, In pastry built, or from the spit, or boil'd, Gris-amber-steam'd; all fish, from sea or shore, Freshet or purling brook, of shell or fin,... | |
 | lady Caroline Lamb - 1823 - 664 pàgines
...moment granted," said Kabkai i a. CHAPTER VI. THE BANQUET. " A table richly spread, in regal mode, With dishes piled, and meats of noblest sort And savour,...fowl of game, In pastry built, or from the spit, or boil'd, Gris — amber — steam'd ; all fish from sea or shore, Freshet, or purling brook, of shell... | |
 | Viscountess Caroline Ponsonby Lamb Melbourne - 1823 - 392 pàgines
...the moment granted," said Kabkarra. CHAPTER VI. THE BANQUET. " A table richly spread, in regal mode, With dishes piled, and meats of noblest sort And savour,...fowl of game, In pastry built, or from the spit, or boU'd, Gris — amber — steam'd ; all fish from sea or shore, Freshet, or purling brook, of shell... | |
 | John Milton - 1823 - 220 pàgines
...up his eyes beheld, In ample space under the broadest shade, A table richly spread, in regal mode, With dishes piled, and meats of noblest sort And savour;...fowl of game, In pastry built, or from the spit or boil'd, Gris-amber-steam'd ; all fish, from sea or shore, Freshet or purling brook, of shell or fin,... | |
 | 1823 - 346 pàgines
...fore-iiitentioned conviviality, where the mysteries of gastronomy are celebrated and the palate tickled ' With dishes piled and meats of noblest sort And savour...or fowl of game In pastry built or from the spit or boil'd * Gris-amber-steam'd.' It was to this effect, though not in the same words as far as I can charge... | |
 | John Milton - 1824 - 510 pàgines
...In ampli; space, under the broadest shade, A table richly spread, in regal mode, With dishes pil'd, and meats of noblest sort And savour, beasts of chase, or fowl of came, In pastry built, or from the spit, or boii'd, Gris-amber steam'd: all fish from sea or shore*... | |
 | John Milton - 1824 - 472 pàgines
...richly spread, in regal mode, With dishes pil'd, and meats of noblest sort And savour, beasts of chace, or fowl of game, In pastry built, or from the spit, or boil'd, 840 340. A table richly spread, &c.] This temptation is not recorded in Scripture, but is however... | |
 | John Milton - 1826 - 360 pàgines
...beheld In ample space under the broadest shade A table richly spread, in regal mode, With dishes pil'd, and meats of noblest sort And savour, beasts of chase,...fowl of game, In pastry built, or from the spit, or boil'd, Gris-amber-steam'd; all fish from sea or shore, Freshet, or purling brook, of shell or fin,... | |
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