Prescription for Herbal Healing

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Penguin, 1 de gen. 2002 - 545 pàgines
The popularity of herbal medicine has exploded during the past decade, with herbal remedies becoming increasingly available in such conventional outlets as drugstores and even supermarkets. Prescription for Herbal Healing brings to herbal medicine the same in-depth, easy-to-understand information and accessible style that Prescription for Nutritional Healing successfully brought to diet and nutritional supplements.

This book is divided into three parts for easy reference. Part I discusses the basic principles of herbal medicine and outlines the properties and characteristics of some one hundred sixty single herbs and sixty herbal combination formulas. Part II describes more than one hundred fifty common disorders, conveniently arranged in alphabetical order from acne to yeast infection, and names the herbal therapies that can be used in the treatment of those conditions. Part III is a guide to using various kinds of herbal and other alternative therapies. In addition, it includes self-diagnostic tests and boxed insets throughout, which offer detailed information on a wide variety of topics.

Complete coverage of Chinese and Ayurvedic herbs make this volume entirely comprehensive, and thorough scientific references lend it an authority not found in any other herbal book. Prescription for Herbal Healing is the definitive herbal resource and is a necessity for any health-conscious consumer.

 

Continguts

Principles of Herbal Healing
4
Herbal Prescriptions for Common Health Problems
175
Alzheimers Disease
183
Ankles Swollen
189
Atherosclerosis
195
Bells Palsy
201
Boil
207
Bronchitis and Pneumonia
213
Hives
310
Indigestion
316
Insect Bites
323
Kidney Cancer Renal Cell
329
Leukemia
335
Lyme Disease
342
Ménières Disease
349
Acupuncture
424

Canker Sores Aphthous Ulcers
226
Fibroids Uterine Uterine Myomas
275
Gallstones
281
Hair Loss
288
Heat Stress
294
High Blood Pressure Hypertension
301
References
435
Glossary
521
Resources
527
Index
537
Copyright

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Sobre l'autor (2002)

Phyllis Balch, CNC, was a leading nutritional counselor and advocate of natural therapies for more than two decades.
Stacey J. Bell, D.SC., is a registered dietitian and has worked as a nutritional researcher while on the faculty at Harvard Medical School, where she also counseled patients on how to eat in the face of disease. She has worked with Tom Robbins and Dr. Andrew Weil, coauthored more than one hundred scientific articles, and lectured extensively around the world on most aspects of nutrition.

Informació bibliogràfica