A Dictionary, Practical, Theoretical, and Historical, of Commerce and Commercial Navigation: Illustrated with Maps and Plans, Volum 1Longman, Brown, Green, and Longmans, 1852 - 1510 pàgines |
Des de l'interior del llibre
Resultats 1 - 5 de 94.
Pàgina xix
... wine , ale , and Winchester measures , in Imperial measure . VI . Besides a general article on the constitution , advantages , and disadvan- tages of Companies , accounts are given of the principal associations existing in Great Britain ...
... wine , ale , and Winchester measures , in Imperial measure . VI . Besides a general article on the constitution , advantages , and disadvan- tages of Companies , accounts are given of the principal associations existing in Great Britain ...
Pàgina 1
... wine gallons , at Antwerp to 36 ditto , at Hamburgh to 384 ditto , and at Frankfort to 39 ditto . ABANDONMENT , in commerce and navigation , is used to express the abandoning or surrendering of the ship or goods insured to the insurer ...
... wine gallons , at Antwerp to 36 ditto , at Hamburgh to 384 ditto , and at Frankfort to 39 ditto . ABANDONMENT , in commerce and navigation , is used to express the abandoning or surrendering of the ship or goods insured to the insurer ...
Pàgina 2
... wine . ACACIA . See GUM ARABIC . 1- ACAPULCO , a celebrated sea - port on the western coast of Mexico , in lat . 16 ° Y 29 " N. , long . 99 ° 46 ′ W. Pop . 4,000 ( ? ) . " It is , " says Captain Hall , " the very be u ideal of a harbour ...
... wine . ACACIA . See GUM ARABIC . 1- ACAPULCO , a celebrated sea - port on the western coast of Mexico , in lat . 16 ° Y 29 " N. , long . 99 ° 46 ′ W. Pop . 4,000 ( ? ) . " It is , " says Captain Hall , " the very be u ideal of a harbour ...
Pàgina 3
... wines or infusions of malt to the air and a slow fermentation ; it contains , besides the pure acid , a large quantity of colouring matter , some raucilage , and a little spirit ; from these it is readily separated by distiliation . The ...
... wines or infusions of malt to the air and a slow fermentation ; it contains , besides the pure acid , a large quantity of colouring matter , some raucilage , and a little spirit ; from these it is readily separated by distiliation . The ...
Pàgina 5
... wine a very unpleasant taste of sulphur , which is avoided by the use of sulphate of potass , made by impregnating a ... wines by solution and crystallisation . When this purised bitartrate is dissolved , and lime or carbonate of lime ...
... wine a very unpleasant taste of sulphur , which is avoided by the use of sulphate of potass , made by impregnating a ... wines by solution and crystallisation . When this purised bitartrate is dissolved , and lime or carbonate of lime ...
Altres edicions - Mostra-ho tot
A dictionary, practical, theoretical, and historical, of ..., Volum 2;Volum 52 John Ramsay M'Culloch Visualització completa - 1875 |
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