 Fruits abundantly produced, ovoid to globose, 1 to 1\ inches long, 1 to lj inches across; epicarp membranous, russet-brown, more or less clothed with villous hairs. Flesh green, of most excellent flavor, to my palate akin to that of the gooseberry, but...  Inventory of Seeds and Plants Imported - Pàgina 141922Visualització completa - Sobre aquest llibre
 | International Garden Club - 1918 - 664 pàgines
...produced, ovoid to globose, 1 to 1\ inches long, 1 to lj inches across; epicarp membranous, russet-brown, more or less clothed with villous hairs. Flesh green,...peculiarly its own. The fruit is excellent when fresh, and also makes very fine jam and sauce. A number of the Yang tao fruits which were produced by vines growing... | |
 | International Garden Club - 1918 - 638 pàgines
...produced, ovoid to globose, 1 to 1\ inches long, 1 to \\ inches across; epicarp membranous, russet-brown, more or less clothed with villous hairs. Flesh green,...peculiarly its own. The fruit is excellent when fresh, and also makes very fine jam and sauce. A number of the Yang tao fruits which were produced by vines growing... | |
 | 1922 - 442 pàgines
...abundantly produced, ovoid to globose. 1 to 2i inches long, 1 to 1] inches across ; epicarp membranous, russet brown, more or less clothed with villous 'hairs....peculiarly its own. The fruit is excellent when fresh and also makes very fine jam and sauce. Full information is lacking in regard to the fruit grown outside... | |
 | 1922 - 192 pàgines
...and clothed with villous hairs. The flesh is green, of most excellent flavor, resembling that of a gooseberry, but tempered with a flavor peculiarly its own. The fruit is good when eaten fresh, and it also makes a very fine Jam and sauce." (David Fairchild.) 46865. CYKTOSTACHYS... | |
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